Christmas MasterClass
Christmas MasterClass
Let the festive season begin with our Christmas MasterClass, featuring a fresh and festive menu created by Miele Culinary Experts, chefs Sam Smith and Mark Rawlins.
In the Miele Experience Centre kitchen , you’ll get all the tools and guidance from Miele Culinary Experts who’ll present a classic Christmas feast with a modern Mediterranean twist. Featuring vibrant, seasonal produce throughout, each recipe is thoughtfully considered to help you create with confidence.
You’ll…
Let the festive season begin with our Christmas MasterClass, featuring a fresh and festive menu created by Miele Culinary Experts, chefs Sam Smith and Mark Rawlins.
In the Miele Experience Centre kitchen , you’ll get all the tools and guidance from Miele Culinary Experts who’ll present a classic Christmas feast with a modern Mediterranean twist. Featuring vibrant, seasonal produce throughout, each recipe is thoughtfully considered to help you create with confidence.
You’ll leave with loads of inspiration on how you can celebrate your Christmas with ease, as well as a gift to take home. Groups are small with plenty of time for questions.
Menu
Cocktail
Cranberry spritz with spiced bitters
Canapés
Seeded crackers with cured salmon and goats’ cheese
Turkey saltimbocca with Marsala cranberries
Entrée
Char-grilled seafood and mango salad with green goddess dressing
Main course
Saddle of lamb with Marsala and pepper jus and roasted potatoes
Side dishes
Slow roasted tomatoes with whipped goats’ cheese and candied walnuts
Summer vegetables with sherry vinegar dressing and garlic breadcrumbs
Dessert
Strawberry tart
Canapés, main course and dessert with matching wines for $125 per person.
Seats are limited. Book early to avoid disappointment.
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