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Discover energy saving and sustainable solutions when you choose Miele.

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Miele Better Days

2020 has been a challenging year, but we at Miele believe that better days are yet to come. Let’s look ahead and build a better world together. #ImmerBesser.

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Fully sustainable ‘pop-up’ house

Located at Melbourne’s Federation square, the Greenhouse-Future Food System is a self-sustaining, closed loop, two-bedroom home that will shelter, feed and provide energy for its inhabitants. The human driven system will mimic nature – upcycling what we currently regard as ‘waste’, in order to grow nutrient dense, delicious produce. Every Miele appliance featured in the house has been carefully considered to ensure they meet high expectations for energy saving and efficiency.

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Responsibility

For Miele, sustainability is entrenched in the values and traditions of the company and is the absolute foundation for long-term corporate success. Miele is a member of the UN sustainability organisation Global Compact and signatory of the “Diversity Charter.”

Announced in February 2021 Miele is to achieve climate neutrality at all locations in 2021. In an initial stage, the group will attain climate neutrality at all its locations during 2021 with respect to both its own emissions (Scope 1) and those of its energy suppliers (Scope 2). Precise details, including the contributing activities and further seminal facts and figures, will be published shortly.

> Read more on Sustainability at Miele here

> Make a better choice with quality that is built to last. View our latest kitchen promotions here

Care for your wallet, clothes and the environment.

Introducing the Miele TWF 720 – New Zealand’s most energy-efficient 8 kg dryer*

    • This appliance features exclusive Miele technology such as EcoDry, an automatic operating system that minimises energy consumption and drying times thanks to the Miele filter system and maintenance-free heat exchange.

*Energywise.govt.nz as at 13th May 2020

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Sustainable cooking with Michael Meredith

“Sourcing local and in season ingredients is an inspiring and sustainable way to create. As a Samoan born, NZ raised chef, creating a unique and inspiring menu comes down to knowing your ingredients, trusting your appliances and believing in your ability to create something extraordinary. Miele Culinary Experts share my passion for bringing out the best in food, so it’s my pleasure to share this menu of my own recipes, inspired by my commitment to sustainability” – Michael Meredith, Miele Ambassador

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Read more about Miele Sustainability

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1 Session selected

  • Pre-purchase demonstration

    Miele Experience

    Thursday 08th September 2016

    At 10:30 am - 12:00 pm

    Knoxfield

    Person
    Free

Total $0.00