Explore the fascinating cuisines of Asia. Our Asian influenced MasterClass will allow your taste buds to travel overseas, while you enjoy a stunning evening hosted by our Miele Culinary Experts. Learn the intricacies of prawn gyoza and salmon sashimi and the secrets of perfectly caramelised pork belly. The selection of dishes will not only leave you feeling satisfied, but you will also walk away with the tips and tricks to complete this meal at home. Learn from our experts at this incredible MasterClass.

The Menu:

Apple Soju Fizz cocktail served on arrival

Canapés

Salmon sashimi, compressed daikon and wasabi

Prawn gyoza, coriander soy and chilli

Entrée

Tofu, black bean and kombu dashi

Main

Hoisin pork belly with cucumber and nashi

Asian brined grilled chicken

Sides

Hua Juan Steamed buns, fragrant rice, steamed Asian greens

Dessert

Coconut sago with sous-vide mango

There will be beer and wine pairings throughout the meal and a tea served with dessert.