RECIPES
Steamed Broccolini and Sorrel
5 minutes
Preparation Time
2 minutes
Cooking Tim
4
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INGREDIENTS

1 bunch broccolini
Lemon oil
Salt
Pepper
100g sorrel, chiffonade

METHOD

Broccolini

1. Place broccolini in a perforated steam tray and Steam at 100°C for
2 minutes.
2. When cooked, immediately remove from the Steam Oven and place in a
bowl. Toss in lemon oil, season with salt and pepper and sorrel.

Hints and tips

• Sorrel leaves have a sour lemony flavour and can be substituted with rocket and spinach leaves.

APPLIANCE / FUNCTION

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1 Session selected

  • Pre-purchase demonstration

    Miele Experience

    Thursday 08th September 2016

    At 10:30 am - 12:00 pm

    Knoxfield

    Person
    Free

Total $0.00